![]() ![]() The store-in-store concept allows licensees to serve hand-breaded, mildly Cajun-spiced fried chicken and all white meat tenders to its guests, to increase their in-store profitability and drive frequency. Krispy Krunchy Chicken® (KKC), founded in Louisiana in 1989, is a quick-serve solution for convenience stores, truck stops, universities, casinos and big box retailers across the U.S. For operators, this means a valuable addition to their business, and a way to encourage loyalty amongst their customers.įor more information about Krispy Krunchy Chicken®, visit or follow on Facebook and Instagram. Krispy Krunchy® continues to be a go-to destination where customers know they can get a quality meal at a great value. We help our operators be the best restaurant on their block without being a restaurant!" ![]() "Hot food is one of the fastest-growing categories in c-stores and has some of the highest profitability. "As the quality and importance of hot food items in convenience stores continues to improve, Krispy Krunchy® has the deserved reputation and readiness to meet operator and consumer needs with our signature hand-breaded fried chicken and tenders, honey biscuits, sides, and more," said Jim Norberg, President of Krispy Krunchy Chicken®. The store-in-store foodservice solution stands out as a distinctive player, bridging the gap between convenience stores, fast food and traditional chicken restaurants. In fact, in a study conducted earlier this year by the brand, Krispy Krunchy® customers indicate the brand's quality food is the number one reason they utilize Krispy Krunchy®, followed by strong value and then craveable items. With rapid popularity and aggressive expansion, the brand is a top contender in these competitive markets. According to the 2023 Convenience Store News Realities of the Aisle Study, which polled over 1,500 regular c-store shoppers, the primary factors taken into account when buying prepared food at a convenience store include price, value, food quality, taste, and freshness. Some menu items may not be available at all locations test products, test recipes, limited time offers, and/or regional items may not be included.Consumers indicate "reasons to select" include quality, value and craveabilityĪLEXANDRIA, LA, Novem/24-7PressRelease/ - Krispy Krunchy Chicken®, one of the nation's fastest-growing foodservice businesses, is soaring ahead of the competition with its "freshly made, perfectly Cajun" offerings that are hot and ready to serve for on-the-go customers. However, over time, ingredient changes and substitutions may occur due to the difference in suppliers, recipe revisions, preparation techniques, and/or the season of the year. This information is current at the time of publication. This list is based on product information provided by the food manufacturers used by Krispy Krunchy, the United States Department of Agriculture database, an independent laboratory commissioned by Krispy Krunchy and Genesis SQL Nutritional Analysis Program from Esha Research in Salem, Oregon. Nutritional Information Abbreviations and Meanings Abbreviation KRISPY’S DIPPING SAUCES Listed per container Boneless Wings – Krispy (listed by the piece)ġ Canadian Bacon, Egg & Cheese Breakfast Biscuitġ Sausage, Egg & Cheese Breakfast Biscuit
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